![]() |
Harry Potter-Butter Beer |
If you enjoy
Tips
: The quality of the water will directly affect the taste of the drink.
(So I think you might need a refrigerator water filter
, if you're interested in, please click here )
Ingredients:
Brown sugar: 100g;
Water: 50g;
Cream: 150g;
Butter: 50g;
One lemon;
Salt: Half a spoon;
Cream Soda: One can
Procedure:
- Make Butterscotch
- Brown sugar and water are heated to syrup in a ratio of 2 to 1;
- After the syrup starts to pop out of dense bubbles, turn to the small fire;
- Add butter, squeeze a little lemon juice, stir until the butter melts;
- Pour in the cream and mix well;
- Add a little salt and cook until the bubble is boiling. Turn off the heat and pour it into the bottle.
Tips
: In general, this cream syrup must be added with a little salt to balance its sweet feeling.
- Beat the cream
- The cream was whipped to 8 points
- Add a large spoonful of caramel cream sauce and mix well.
- Assemble butterbeer
- Put the caramel cream sauce in the glass and pour a little whiskey (If you like some alcohol);
- Pour a little creamy soda to create a beer-like bubble;
- Put a little bit of cream on the surface of the cream soda, it's done.

Every day, we provide simple recipe videos that you want to try immediately, as well as environmental videos that focus on drinking water and health!